Ever wonder how astronauts get their caffeine fix? Discover the incredible engineering behind the ISSpresso machine and the quest to brew the perfect cup of coffee 250 miles above Earth. It's one giant leap for coffee kind!
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Journey into the heart of Ethiopian coffee, where community cooperatives are the key to unlocking astonishing quality and complexity in every microlot, directly supporting farmer livelihoods.
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Did a 9th-century goatherd named Kaldi really discover coffee? We separate the beloved myth of the dancing goats from the historical facts behind coffee's true ancient origins.
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If the global price of coffee fell, why is your bag of specialty coffee still $20? This wake-up call explores the devastating impact of the C-market crash and the true value of ethically sourced beans.
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